iFoodReal · by Olena Osipov
Air Fryer Steak Bites
NUTRITION · PER SERVING25M COOK
CAL 30%·PRO 65%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 52G78% OF CAL
22G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy beef steak pieces coated in garlic butter sauce. These savory bites are quick to prepare and can be served with sides like potatoes or rice, or incorporated into tacos for a complete meal.
mainamericanbeef💨 air fryer⚡ microwave🔥 ovengluten free
View the full recipe on iFoodReal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 pounds rib eye steak (cut into 1-inch cubes)
- 2 tablespoons olive oil (extra virgin)
- 1 teaspoon smoked paprika
- Salt and pepper (to taste)
- 4 large garlic cloves (minced)
- 4 tablespoons butter (unsalted)
- 2 tablespoons parsley (finely chopped)
- Cooking spray (I use Misto)
At a glance
PER SERVING · TIME 25M
CAL 30%·PRO 65%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 52G78% OF CAL
22G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 17m
- Cook
- 8m
- Sodium
- 269mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 518mg
- Calcium
- 20mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 17M
- SODIUM
- 269MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.