Preppy Kitchen · by John Kanell★ 5.0 (2)
Air Fryer Steak
NUTRITION · PER SERVING25M COOK
CAL 20%·PRO 76%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 27G60% OF CAL
19G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Steak cooked in an air fryer to a caramelized crust, topped with herbed compound butter. Juicy and savory, ready in under 30 minutes.
mainamericanbeef💨 air fryer🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 2- 2 (6-ounce/340g) sirloin steaks
- Olive oil spray
- 1 teaspoon salt (divided)
- ¾ teaspoon ground black pepper
- 3 tablespoons unsalted butter (softened)
- 1 garlic clove (minced)
- 1 teaspoon minced fresh parsley
- ¾ teaspoon minced fresh rosemary
At a glance
PER SERVING · TIME 25M
CAL 20%·PRO 76%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 27G60% OF CAL
19G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1239mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 616mg
- Calcium
- 18mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1239MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.