Air Fryer Spanakopita Rolls
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Supergolden Bakes · by Lucy Parissi | Supergolden Bakes5.0 (1)

Air Fryer Spanakopita Rolls

NUTRITION · PER SERVING35M COOK
CAL 23%·PRO 25%
CARBS 58G52% OF CAL
3G FIBER0G ADDED1G INTRINSIC55G OTHER1G TOTAL SUGAR
FAT 18G36% OF CAL
9G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Phyllo pastry rolls filled with spinach, feta, and fresh herbs, then air-fried until golden and crispy. They're elegant, flaky, and work hot or cold.

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Nutrition & ingredients

Ingredients

serves 8
  • 1 pack phyllo ((filo), thawed if frozen)
  • 4 cups (120g) fresh baby spinach leaves (or see notes)
  • 1 tsp sea salt
  • ½ cup (30g) fresh parsley (, finely chopped)
  • ½ cup (25g) fresh dill (, finely chopped)
  • 4 spring onions (, finely chopped)
  • 1 tbsp (handful) fresh mint leaves (, finely chopped)
  • 7 oz (200g) feta cheese, crumbled
  • 1 large egg
  • 1 tsp dried oregano
  • 4 tbsp melted butter or ghee / light olive oil (, or as needed)
  • 2 tbsp everything bagel seasoning or sesame seeds (, optional)
PREP
20M
SODIUM
873MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.