
Little Sunny Kitchen · by Diana★ 5.0 (20)
Air Fryer Shrimp Fajitas Recipe
NUTRITION · PER SERVING14M COOK
CAL 19%·PRO 53%
CARBS 27G28% OF CAL
6G FIBER0G ADDED0G INTRINSIC16G OTHER5G TOTAL SUGAR
FAT 20G47% OF CAL
2G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Air-fried shrimp fajitas with bell peppers and onions, ready in 10 minutes. Served on tortillas with pico de gallo, lime crema, and avocado.
mainmexicanshellfish💨 air fryer🔥 ovendairy free
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound (450g) raw shrimp (thawed)
- 3 small mixed bell peppers (sliced)
- 1 small yellow onion (sliced)
- 1 tablespoon vegetable oil (divided)
- 1 tablespoon fajita seasoning (divided)
- 4 tortillas
- pico de gallo
- 1 avocado (sliced)
- lime crema
At a glance
PER SERVING · TIME 14M
CAL 19%·PRO 53%
CARBS 27G28% OF CAL
6G FIBER0G ADDED0G INTRINSIC16G OTHER5G TOTAL SUGAR
FAT 20G47% OF CAL
2G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 9m
- Sodium
- 604mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 804mg
- Calcium
- 119mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 604MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
