
Piping Pot Curry · by Meeta Arora★ 5.0 (1)
Air Fryer Shrimp Fajita Tacos (10 Minutes)
NUTRITION · PER SERVING20M COOK
CAL 14%·PRO 54%
CARBS 31G43% OF CAL
3G FIBER0G ADDED0G INTRINSIC24G OTHER3G TOTAL SUGAR
FAT 7G21% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Air-fried shrimp cooked with fajita seasoning and peppers, served in warm tortillas with cilantro and lime. Quick, flavorful, and perfect for weeknight dinners.
mainmexicantacoshellfish💨 air fryer🔥 ovendairy free
View the full recipe on Piping Pot Curry →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound Raw shrimp (thawed)
- 1/2 Red Bell Pepper (sliced)
- 1/2 Green Bell Pepper (sliced)
- 1/2 Yellow onion (sliced)
- 1 tablespoon Olive Oil (divided)
- 2 tablespoon Fajita seasoning (divided, adjust to taste)
- 8 Tortillas (mini taco sized)
- Avocado Cilantro Sauce
- Lime slices
- Cilantro (for garish)
At a glance
PER SERVING · TIME 20M
CAL 14%·PRO 54%
CARBS 31G43% OF CAL
3G FIBER0G ADDED0G INTRINSIC24G OTHER3G TOTAL SUGAR
FAT 7G21% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 742mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 489mg
- Calcium
- 139mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 742MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
