Little Sunny Kitchen · by Diana★ 5.0 (8)
Air Fryer Shrimp
NUTRITION · PER SERVING10M COOK
CAL 16%·PRO 91%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 15G42% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Perfectly tender air-fried shrimp ready in just ten minutes with minimal seasoning. Versatile enough to serve as an appetizer or use in pasta and tacos.
mainamericanshellfish💨 air fryer🔥 ovendairy freegluten free
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 pound shrimp (thawed, shells removed and deveined (tails can be left on))
- 2 tablespoons olive oil
- 1 clove garlic (minced)
- salt and pepper (to taste)
At a glance
PER SERVING · TIME 10M
CAL 16%·PRO 91%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 15G42% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4m
- Cook
- 6m
- Sodium
- 658mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 604mg
- Calcium
- 147mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 4M
- SODIUM
- 658MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.