
The Recipe Critic · by Alyssa Rivers★ 4.6 (9)
Air Fryer Shrimp
NUTRITION · PER SERVING78M COOK
CAL 21%·PRO 80%
CARBS 2G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 28G59% OF CAL
4G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Marinated shrimp cooked in the air fryer with garlic, lemon, and Italian seasonings. Tender and flavorful, ready in minutes for a quick weeknight meal.
mainamericanshellfish💨 air fryerdairy free
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound peeled and deveined large or jump shrimp
- salt (to taste)
- ground black pepper (to taste)
- ½ cup olive oil
- ¼ cup red wine vinegar
- 3 teaspoons minced garlic
- 1 tablespoon Italian seasoning
- 1 tablespoon lemon juice
- 2 tablespoons soy sauce
- 1 teaspoon dijon mustard
- 1 tablespoon Worcestershire sauce
At a glance
PER SERVING · TIME 78M
CAL 21%·PRO 80%
CARBS 2G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 28G59% OF CAL
4G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8m
- Sodium
- 1447mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 534mg
- Calcium
- 113mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1447MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
