
Fit Foodie Finds · by Emily Richter★ 3.0 (1)
Air Fryer Shrimp and Veggies Recipe
NUTRITION · PER SERVING37M COOK
CAL 26%·PRO 68%
CARBS 71G54% OF CAL
5G FIBER0G ADDED0G INTRINSIC43G OTHER23G TOTAL SUGAR
FAT 13G23% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Air-fried shrimp and vegetables tossed in a homemade sriracha-ginger stir-fry sauce, served over pasta. Quick, spicy, and ready in under 40 minutes.
mainstir fryshellfish🍲 stockpot💨 air fryerdairy free
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ¼ cup soy sauce
- 1.5 teaspoons sriracha sauce
- ¼ cup honey
- 1 tablespoon rice vinegar
- 1 tablespoon sesame oil
- 2 teaspoons fresh grated ginger
- 8 oz. long pasta
- 2 teaspoons corn starch
- 1 large red bell pepper (chopped)
- 1 cup chopped broccoli (chopped into bite-sized pieces)
- ½ lb. asparagus (chopped)
- ½ large white onion (chopped)
- 3 cloves garlic (minced)
- 1 lb. jumbo shrimp (raw )
- 2 tablespoons sesame oil
- 1 teaspoon sea salt
- 1 tablespoon fresh grated ginger
- 1.5 tablespoons tomato paste
- 2 tablespoons chopped fresh cilantro
- 2 tablespoons chopped fresh green onion
- 3 teaspoons white sesame seeds
At a glance
PER SERVING · TIME 37M
CAL 26%·PRO 68%
CARBS 71G54% OF CAL
5G FIBER0G ADDED0G INTRINSIC43G OTHER23G TOTAL SUGAR
FAT 13G23% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 12m
- Sodium
- 1076mg
- Total sugar
- 23g
- Added sugar
- ≥17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 714mg
- Calcium
- 129mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 1076MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
