Food Faith Fitness · by Jonathan Porter★ 5.0 (1)
Air-Fryer Shrimp
NUTRITION · PER SERVING10M COOK
CAL 8%·PRO 41%
CARBS 2G6% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 7G39% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick and crispy air-fryer shrimp seasoned with garlic, paprika, and parsley, ready in just 10 minutes. High in protein and naturally gluten-free, this lightning-fast preparation works for any meal.
mainamericanshellfish💨 air fryerdairy freegluten freelow carbveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons extra-virgin olive oil
- 3/4 teaspoon garlic powder
- 3/4 teaspoon sweet paprika
- 3/4 teaspoon dried parsley
- 1/4 teaspoon kosher salt
- 32 jumbo shrimps (peeled and deveined (approximately 1 1/4 pounds))
- lemon wedges (for serving)
At a glance
PER SERVING · TIME 10M
CAL 8%·PRO 41%
CARBS 2G6% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 7G39% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4m
- Cook
- 6m
- Sodium
- 732mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 230mg
- Calcium
- 45mg
- Iron
- 0.23mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 4M
- SODIUM
- 732MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.