Fit Foodie Finds · by Emily Richter★ 5.0 (1)
Air Fryer Shrimp
NUTRITION · PER SERVING31M COOK
CAL 12%·PRO 56%
CARBS 15G26% OF CAL
1G FIBER1G ADDED1G INTRINSIC13G OTHER1G TOTAL SUGAR
FAT 7G28% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp dredged in a seasoned parmesan panko coating and crisped in the air fryer. Quick, crunchy, and light.
mainamericanshellfish💨 air fryer🔥 oven
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb. raw (large shrimp, tail on and deveined)
- 2 teaspoons kosher salt (separated)
- ½ teaspoon ground black pepper
- ½ teaspoon paprika
- 1 tablespoon fresh lemon juice
- ¾ cup panko crumbs
- ½ cup shredded parmesan cheese or pecorino romano
- 2 large eggs
At a glance
PER SERVING · TIME 31M
CAL 12%·PRO 56%
CARBS 15G26% OF CAL
1G FIBER1G ADDED1G INTRINSIC13G OTHER1G TOTAL SUGAR
FAT 7G28% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 27m
- Cook
- 4m
- Sodium
- 1581mg
- Total sugar
- 1g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 229mg
- Calcium
- 227mg
- Iron
- 0.71mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 27M
- SODIUM
- 1581MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.