Skinnytaste · by Gina Homolka★ 5.0 (21)
Air Fryer Shishito Peppers
NUTRITION · PER SERVING10M COOK
CAL 1%·PRO 3%
CARBS 3G72% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Charred and blistered shishito peppers from the air fryer, finished with a squeeze of lemon. A quick, light appetizer or snack with minimal oil.
starterjapanese💨 air fryer🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 ounces shishito peppers (can be found at farmers markets, some grocery stores, and at Trader Joe’s)
- extra virgin olive oil spray
- 1/4 teaspoon kosher salt
- 1 lemon (cut into wedges)
At a glance
PER SERVING · TIME 10M
CAL 1%·PRO 3%
CARBS 3G72% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 8m
- Sodium
- 117mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2mg
- Calcium
- 0.46mg
- Iron
- 0.01mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 117MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.