Air Fryer Sausage Stuffed Mushrooms
View original ↗
Spicy Southern Kitchen · by Christin Mahrlig

Air Fryer Sausage Stuffed Mushrooms

NUTRITION · PER SERVING25M COOK
CAL 9%·PRO 17%
CARBS 5G12% OF CAL
1G FIBER0G ADDED3G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 15G71% OF CAL
7G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy sausage-filled mushroom caps cooked in an air fryer. A savory, low-carb appetizer with Italian seasoning and parmesan.

starteramericanporkgluten freelow carb
View the full recipe on Spicy Southern Kitchen

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 7
  • 1/2 pound Italian sausage
  • 1/2 cup diced red or green bell pepper
  • 1/2 cup diced onion
  • 2 garlic cloves (minced)
  • 1/2 teaspoon dried Italian seasoning
  • 4 ounces cream cheese
  • 1/4 to 1/2 teaspoon crushed red pepper flakes
  • 14 large white mushrooms
  • 1/3 cup freshly shredded Parmesan cheese
  • 1 tablespoon chopped fresh parsley
PREP
15M
SODIUM
310MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.