
Spend with Pennies · by Holly Nilsson★ 5.0 (55)
Air Fryer Salmon
NUTRITION · PER SERVING13M COOK
CAL 19%·PRO 70%
CARBS 4G4% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER3G TOTAL SUGAR
FAT 23G57% OF CAL
5G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender, flaky salmon cooked in an air fryer with a brown sugar glaze and simple seasonings. Quick cooking method that results in perfectly moist fish.
mainamericanfish💨 air fryer🔥 ovendairy freegluten free
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 salmon filets (about 6 ounces each)
- 2 teaspoons olive oil
- 2 teaspoons brown sugar
- ⅛ teaspoon garlic powder
- ¼ teaspoon lemon pepper seasoning
- ¼ teaspoon salt (more to taste)
- ⅛ teaspoon black pepper (more to taste)
- 1 lemon (sliced, plus extra for serving)
At a glance
PER SERVING · TIME 13M
CAL 19%·PRO 70%
CARBS 4G4% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER3G TOTAL SUGAR
FAT 23G57% OF CAL
5G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 8m
- Sodium
- 494mg
- Total sugar
- 3g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 632mg
- Calcium
- 18mg
- Iron
- 0.69mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 494MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
