Air Fryer Salmon Bites with Honey-Harissa Glaze
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The Mediterranean Dish · by Emily Teel5.0 (2)

Air Fryer Salmon Bites with Honey-Harissa Glaze

NUTRITION · PER SERVING20M COOK
CAL 21%·PRO 70%
CARBS 11G11% OF CAL
1G FIBER9G ADDED0G INTRINSIC1G OTHER9G TOTAL SUGAR
FAT 26G55% OF CAL
6G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy-edged salmon bites air-fried until tender, glazed with a spicy-sweet honey-harissa sauce. A quick, elegant main course.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 1/2 pound center-cut salmon fillet, (skin removed)
  • 1 tablespoon extra virgin olive oil
  • 1 lemon, (zested)
  • 1 teaspoon garlic powder
  • 1 teaspoon Aleppo pepper flakes (or 1/2 teaspoon red pepper flakes)
  • 1 teaspoon dried oregano
  • 1 teaspoon smoked paprika
  • 1 teaspoon Kosher salt
  • 1/2 teaspoon Freshly ground black pepper
  • Chopped chives, (to serve)
  • 2 tablespoons honey
  • 1 to 2 teaspoons harissa
  • 2 tablespoons lemon juice
  • 1 garlic clove, (grated)
  • Kosher salt
PREP
10M
SODIUM
974MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.