Diethood · by Katerina Petrovska★ 5.0 (3)
Air Fryer Rotisserie Chicken
NUTRITION · PER SERVING65M COOK
CAL 46%·PRO 100%
CARBS 2G1% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 67G66% OF CAL
19G SAT48G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A whole chicken seasoned with Herbes de Provence and cooked in an air fryer until crispy-skinned and tender. Moist and flavourful, it's a simple dinner centrepiece.
mainamericanroastchicken🌡️ thermometer💨 air fryer🔥 ovendairy freegluten free
View the full recipe on Diethood →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 whole chicken (about 3 to 4 pounds)
- 3 teaspoons sea salt
- 2 teaspoons freshly ground black pepper
- 3 teaspoons garlic powder
- 3 teaspoons herbes de Provence
- 2 tablespoons olive oil
At a glance
PER SERVING · TIME 65M
CAL 46%·PRO 100%
CARBS 2G1% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 67G66% OF CAL
19G SAT48G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 1031mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 43mg
- Calcium
- 7mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1031MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.