Six Sisters' Stuff · by Steph Loaiza★ 5.0 (1)
Air Fryer Roasted Potatoes Recipe
NUTRITION · PER SERVING28M COOK
CAL 9%·PRO 9%
CARBS 30G64% OF CAL
2G FIBER0G ADDED1G INTRINSIC26G OTHER1G TOTAL SUGAR
FAT 6G29% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy roasted potatoes with a soft interior, seasoned with garlic, paprika, and parmesan. Ready in under 30 minutes, these make an excellent side dish for any main course.
sideamericanroast💨 air fryergluten freevegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 Russet potatoes (with skin on, scrubbed and diced)
- 1 ½ Tablespoon olive oil
- 2 Tablespoon Parmesan cheese
- ½ teaspoon paprika
- ½ teaspoon garlic powder
- ¼ teaspoon salt
- ground pepper to taste
At a glance
PER SERVING · TIME 28M
CAL 9%·PRO 9%
CARBS 30G64% OF CAL
2G FIBER0G ADDED1G INTRINSIC26G OTHER1G TOTAL SUGAR
FAT 6G29% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 18m
- Sodium
- 183mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 683mg
- Calcium
- 53mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 183MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.