Air Fryer Reuben Sandwiches
View original ↗
Averie Cooks · by Averie Sunshine5.0 (2)

Air Fryer Reuben Sandwiches

NUTRITION · PER SERVING23M COOK
CAL 45%·PRO 86%
CARBS 68G30% OF CAL
5G FIBER0G ADDED0G INTRINSIC48G OTHER16G TOTAL SUGAR
FAT 51G50% OF CAL
13G SAT38G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Air fryer Reuben sandwiches are generously filled with corned beef, melted Swiss cheese, and tangy Russian dressing on rye. The air fryer crisps the bread to deli-quality standards. A classic, satisfying sandwich made easy at home.

mainamericansandwichbeef
View the full recipe on Averie Cooks

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 2 to 3 tablespoons ketchup (spicy ketchup, sriracha, or chili garlic sauce (use the spicier options if you want it to read spicier))
  • 1 tablespoon white onion (finely minced)
  • 1 to 3 teaspoons horseradish (or to taste)
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon sweet paprika
  • Salt (to taste)
  • Pepper (to taste)
  • 8 slices marbled rye bread (or rye bread)
  • 2 to 3 tablespoons olive oil (or melted butter, divided)
  • Russian dressing from above (or Thousand Island dressing, as desired; divided)
  • 8 to 16 slices thin-sliced Swiss cheese (as desired; divided)
  • 1 pound thin-sliced del corned beef (or pastrami, divided)
  • 1/2 cup fresh or shelf-stable (or homemade sauerkraut, drained (rinse it to remove the bite if desired))
PREP
15M
SODIUM
2830MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.