Budget Bytes · by Jess Rice★ 5.0 (6)
Air Fryer Potatoes
NUTRITION · PER SERVING30M COOK
CAL 5%·PRO 5%
CARBS 21G75% OF CAL
2G FIBER0G ADDED2G INTRINSIC17G OTHER2G TOTAL SUGAR
FAT 2G14% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy-outside, tender-inside potato wedges seasoned with garlic, paprika, and herbs. Light and quick from the air fryer, these are a perfect accompaniment to any main dish.
sideamericanroast💨 air fryer🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb. baby potatoes, quartered* ($3.16)
- 1/2 Tbsp olive oil** ($0.09)
- 1/2 tsp garlic powder ($0.05)
- 1/2 tsp onion powder ($0.05)
- 1/2 tsp smoked paprika ($0.10)
- 1 pinch salt and pepper to taste ($0.10)
- 1 tsp freshly chopped parsley, for garnish ($0.05)
At a glance
PER SERVING · TIME 30M
CAL 5%·PRO 5%
CARBS 21G75% OF CAL
2G FIBER0G ADDED2G INTRINSIC17G OTHER2G TOTAL SUGAR
FAT 2G14% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 39mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 415mg
- Calcium
- 3mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 39MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.