Food Faith Fitness · by Melissa Nicholson★ 5.0 (3)
Air Fryer Potatoes
NUTRITION · PER SERVING30M COOK
CAL 4%·PRO 3%
CARBS 14G64% OF CAL
1G FIBER0G ADDED0G INTRINSIC12G OTHER1G TOTAL SUGAR
FAT 3G35% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Golden, crispy-outside potatoes seasoned with olive oil and herbs, cooked in an air fryer. Tender inside with a satisfying crunch.
sideamerican💨 air fryerdairy freegluten freeveganvegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound Yukon Gold potatoes
- 1 1/2 tablespoons extra virgin olive oil
- 1/2 teaspoon fine sea salt (or to taste)
- 1/2 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- 1/4 teaspoon freshly ground black pepper (or to taste)
- 1 tablespoon fresh chives (finely chopped, for garnish)
At a glance
PER SERVING · TIME 30M
CAL 4%·PRO 3%
CARBS 14G64% OF CAL
1G FIBER0G ADDED0G INTRINSIC12G OTHER1G TOTAL SUGAR
FAT 3G35% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 197mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 324mg
- Calcium
- 13mg
- Iron
- 0.61mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 197MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.