Well Plated · by Erin Clarke★ 4.8 (17)
Air Fryer Potato Wedges
NUTRITION · PER SERVING50M COOK
CAL 10%·PRO 7%
CARBS 31G65% OF CAL
2G FIBER0G ADDED1G INTRINSIC27G OTHER1G TOTAL SUGAR
FAT 7G32% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy on the outside and fluffy inside, these seasoned potato wedges cook perfectly in the air fryer. A healthier alternative to fried potatoes, ready in under 50 minutes.
sideamerican💨 air fryer🔥 ovendairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 3 small russet potatoes* (about 1 1/2 pounds)
- 2 tablespoons extra-virgin olive oil
- 1 teaspoon kosher salt (plus a few pinches)
- 1/2 teaspoon garlic powder (optional)
- 1 teaspoon chili powder (optional)
At a glance
PER SERVING · TIME 50M
CAL 10%·PRO 7%
CARBS 31G65% OF CAL
2G FIBER0G ADDED1G INTRINSIC27G OTHER1G TOTAL SUGAR
FAT 7G32% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 449mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 709mg
- Calcium
- 22mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 449MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.