Food Faith Fitness · by Taylor Kiser★ 4.7 (3)
Air-Fryer Potato Chips
NUTRITION · PER SERVING15M COOK
CAL 2%·PRO 2%
CARBS 10G91% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER0G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thin-sliced potatoes fried in an air fryer until golden and crispy, seasoned simply with salt. Homemade crunchy snacks ready in minutes with minimal oil.
sideamerican💨 air fryerdairy freegluten freeveganvegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 large russet potato, (very thinly sliced (about 1/16 of an inch))
- 1 spray grapeseed oil cooking spray ( or any high-heat oil spray, not olive oil)
- 1 pinch sea salt
At a glance
PER SERVING · TIME 15M
CAL 2%·PRO 2%
CARBS 10G91% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER0G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 3mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 222mg
- Calcium
- 7mg
- Iron
- 0.46mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 3MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.