Air Fryer Onion Bhaji Recipe
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Kitchen Sanctuary · by Nicky Corbishley3.5 (2)

Air Fryer Onion Bhaji Recipe

NUTRITION · PER SERVING25M COOK
CAL 6%·PRO 6%
CARBS 24G81% OF CAL
2G FIBER13G ADDED2G INTRINSIC6G OTHER15G TOTAL SUGAR
FAT 1G6% OF CAL
0G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy air-fried onion fritters seasoned with cumin, coriander, and green chili. An Indian-inspired starter served with sweet chili sauce.

starterindiandairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 2 large onions (peeled and thinly sliced)
  • 1 tbsp minced ginger
  • 1 green chilli (finely chopped)
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 1 tbsp dried coriander leaf
  • 1 tsp chilli flakes
  • 1 tsp ground fenugreek
  • 3/4 tsp salt
  • ½ tsp garlic salt
  • 130 g (1 ½ cups + 2 tbsp) gram flour (also known as chickpea flour or besan)
  • 1 tbsp cornflour (cornstarch in USA)
  • ½ tsp bicarbonate of soda ((baking soda, NOT baking powder))
  • 4-6 tbsp water
  • spray oil for spraying the bhajis ((I use around 15ml/1 tbsp altogether))
  • 1 tbsp finely chopped fresh coriander (cilantro)
  • sweet chilli sauce (for dipping)
PREP
10M
SODIUM
574MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.