Air Fryer Nashville Hot Chicken
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365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking3.7

Air Fryer Nashville Hot Chicken

NUTRITION · PER SERVING30M COOK
CAL 32%·PRO 73%
CARBS 59G37% OF CAL
2G FIBER0G ADDED0G INTRINSIC49G OTHER8G TOTAL SUGAR
FAT 28G40% OF CAL
5G SAT23G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy, spicy Nashville-style hot chicken made in an air fryer. Coated in a cayenne and paprika spice blend, it's crunchy outside and tender inside.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 to 1 ½ pounds boneless, skinless chicken thighs, trimmed of excess fat
  • 1 ½ cups buttermilk
  • 1 Tbsp kosher salt
  • ¼ tsp pepper
  • 1 Tbsp hot sauce
  • 1 egg, beaten
  • 1 ½ cups flour
  • ½ cup cornstarch
  • 1 tsp black pepper
  • ¼ cup heated vegetable oil
  • 1 ½ tablespoons cayenne pepper
  • 1 tablespoon brown sugar
  • ¾ tsp sea salt
  • ½ tsp ground black pepper
  • ½ teaspoon paprika
  • ½ teaspoon garlic powder
PREP
30M
SODIUM
1610MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.