The Recipe Critic · by Alyssa Rivers★ 4.2 (17)
Air Fryer Mushrooms
NUTRITION · PER SERVING15M COOK
CAL 6%·PRO 12%
CARBS 6G19% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 9G68% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick and easy air-fried mushrooms with garlic, thyme, and parmesan. Tender inside with a golden exterior, they make a flavorful savory side dish.
sideamerican💨 air fryervegetarian
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Nutrition & ingredients
Ingredients
serves 4- 16 ounces sliced mushrooms
- 2 tablespoons olive oil
- 2 tablespoons soy sauce
- 3 tablespoons grated parmesan
- 1 teaspoon garlic powder
- 1 teaspoon minced fresh thyme
- ½ teaspoon salt (optional)
- ¼ teaspoon ground black pepper
At a glance
PER SERVING · TIME 15M
CAL 6%·PRO 12%
CARBS 6G19% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 9G68% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 12m
- Sodium
- 546mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 418mg
- Calcium
- 59mg
- Iron
- 0.84mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 546MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.