Air Fryer Meatloaf
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Supergolden Bakes · by Lucy Parissi | Supergolden Bakes

Air Fryer Meatloaf

NUTRITION · PER SERVING35M COOK
CAL 25%·PRO 50%
CARBS 27G21% OF CAL
1G FIBER0G ADDED0G INTRINSIC13G OTHER12G TOTAL SUGAR
FAT 33G59% OF CAL
12G SAT22G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A juicy ground beef meatloaf with a caramelized glaze, baked until tender in an air fryer. Quick to cook and packed with savory flavor, this is an easy family dinner.

mainamericanbeef
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Nutrition & ingredients

Ingredients

serves 4
  • 20 Ritz crackers ((approximately 1 cup))
  • ¼ cup (60ml) buttermilk (or whole milk)
  • 4 tbsp garlic and herb cream cheese ((such as Boursin))
  • 1 tbsp tomato paste
  • 1 tbsp Worcestershire sauce
  • 1 large egg
  • 2 tsp dried mustard (or 1 tsp Dijon)
  • 1 tsp dried thyme
  • 1 tsp sweet paprika
  • 1 tsp garlic powder
  • ½ tsp salt
  • ¼ tsp white pepper
  • 1 lb (450g) ground beef
  • olive oil (to grease your hands)
  • 6 tbsp ketchup
  • 3 tbsp barbecue sauce
  • 1 tbsp maple syrup ((optional))
PREP
5M
SODIUM
1020MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.