Diethood · by Katerina Petrovska★ 5.0 (4)
Air Fryer Meatloaf
NUTRITION · PER SERVING60M COOK
CAL 28%·PRO 65%
CARBS 27G20% OF CAL
2G FIBER0G ADDED0G INTRINSIC13G OTHER13G TOTAL SUGAR
FAT 34G56% OF CAL
12G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned ground beef and breadcrumb meatloaf with a tangy ketchup-vinegar glaze, cooked in an air fryer. A classic comfort food that stays moist and flavorful.
mainamericanbeef💨 air fryer🍳 skillet🔥 oven
View the full recipe on Diethood →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ⅔ cup breadcrumbs
- ⅔ cup milk
- ½ tablespoon olive oil
- 1 small yellow onion (diced)
- 2 pounds ground beef
- 2 large eggs
- 2 tablespoons ketchup
- 2 teaspoons Worcestershire sauce
- 2 teaspoons garlic powder
- 2 teaspoons salt
- 1 teaspoon freshly ground black pepper
- 2 teaspoons dried oregano
- ½ cup chopped fresh parsley
- ½ cup ketchup
- 3 tablespoons brown sugar
- 1 tablespoon apple cider vinegar
- 1 tablespoon mustard
At a glance
PER SERVING · TIME 60M
CAL 28%·PRO 65%
CARBS 27G20% OF CAL
2G FIBER0G ADDED0G INTRINSIC13G OTHER13G TOTAL SUGAR
FAT 34G56% OF CAL
12G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 1334mg
- Total sugar
- 13g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 626mg
- Calcium
- 101mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1334MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.