Tastes Better From Scratch · by Lauren Allen★ 5.0 (16)
Air Fryer Meatballs
NUTRITION · PER SERVING25M COOK
CAL 11%·PRO 42%
CARBS 8G15% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER0G TOTAL SUGAR
FAT 11G44% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy-outside, tender-inside meatballs made with ground turkey and Italian seasonings, cooked quickly in an air fryer. Serve as a main course with pasta or rice.
mainitalianpork💨 air fryer🔥 ovendairy free
View the full recipe on Tastes Better From Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1/2 cup crushed saltine crackers
- 1/4 cup low-sodium beef broth
- 2 Tablespoons dried parsley flakes
- 1 large egg (, lightly beaten)
- 2 teaspoons Dried oregano
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1 teaspoon freshly ground black pepper
- 1 teaspoon dried basil
- 1/4 teaspoon crushed red pepper flakes
- 1 pound lean ground beef or ground turkey
- 3/4 cup all-purpose flour (, for dredging)
At a glance
PER SERVING · TIME 25M
CAL 11%·PRO 42%
CARBS 8G15% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER0G TOTAL SUGAR
FAT 11G44% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 376mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 370mg
- Calcium
- 38mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 376MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.