
Food Faith Fitness · by Taylor Kiser★ 5.0 (1)
Air Fryer Mahi Mahi with Lime Butter
NUTRITION · PER SERVING25M COOK
CAL 8%·PRO 42%
CARBS 0G0% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 8G47% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flaky mahi-mahi seasoned with Old Bay and cooked in the air fryer until crispy outside, tender inside, then finished with a bright lime butter sauce. Quick, healthy, and ready in 25 minutes.
mainamericanfish💨 air fryergluten free
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound mahi-mahi fillets (about 4 fillets)
- 1/2 tablespoon olive oil
- 3/4 teaspoon Old Bay seasoning
- Salt (to taste)
- 2 tablespoons butter, (softened to room temperature)
- 1/4 teaspoon lime zest (packed)
- 1/2 teaspoon fresh lime juice (plus additional for garnish)
- Pinch of salt
At a glance
PER SERVING · TIME 25M
CAL 8%·PRO 42%
CARBS 0G0% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 8G47% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 629mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 474mg
- Calcium
- 19mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 629MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
