Rasa Malaysia · by Rasa Malaysia★ 5.0 (1)
Air Fryer Korean Chicken Wings
NUTRITION · PER SERVING32M COOK
CAL 20%·PRO 56%
CARBS 22G22% OF CAL
0G FIBER0G ADDED0G INTRINSIC10G OTHER11G TOTAL SUGAR
FAT 23G52% OF CAL
5G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken wings coated in a sweet and spicy gochujang sauce, crisped in an air fryer in just 12 minutes. Juicy and flavorful, these wings rival Korean takeout and come together quickly for an easy weeknight dinner.
mainkoreanchicken💨 air fryerdairy free
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 400 g chicken wings
- 3 cloves garlic (minced)
- 1 pinch salt
- 1 pinch ground black pepper
- 2-2 ½ tablespoons Gochujang (Korean red chili paste)
- 2 tablespoons soy sauce
- 1 tablespoon sugar
- 1 tablespoon rice wine
- 1 teaspoon sesame oil
- 1 tablespoon oil (for brushing)
- white sesame seeds (for garnishing)
At a glance
PER SERVING · TIME 32M
CAL 20%·PRO 56%
CARBS 22G22% OF CAL
0G FIBER0G ADDED0G INTRINSIC10G OTHER11G TOTAL SUGAR
FAT 23G52% OF CAL
5G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 12m
- Sodium
- 1740mg
- Total sugar
- 11g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 310mg
- Calcium
- 40mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1740MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.