The Chunky Chef · by The Chunky Chef★ 5.0 (5)
Air Fryer Jalapeño Poppers
NUTRITION · PER SERVING30M COOK
CAL 8%·PRO 9%
CARBS 8G22% OF CAL
1G FIBER0G ADDED2G INTRINSIC6G OTHER2G TOTAL SUGAR
FAT 12G70% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Jalapeño peppers filled with cream cheese and cheddar, topped with bacon and breadcrumbs, then air-fried until crispy. A spicy, savory party appetizer.
starteramericanpork💨 air fryer🔥 oven
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Nutrition & ingredients
Ingredients
serves 6- 6 fresh jalapeño peppers
- 4 oz cream cheese (softened to room temperature)
- 1/2 cup shredded cheddar cheese
- 2 Tbsp crumbled bacon bits (see chef tip #2)
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp kosher salt
- 1/4 tsp black pepper
- 1/2 cup panko breadcrumbs
- 1 Tbsp unsalted butter (melted)
- cooking spray
At a glance
PER SERVING · TIME 30M
CAL 8%·PRO 9%
CARBS 8G22% OF CAL
1G FIBER0G ADDED2G INTRINSIC6G OTHER2G TOTAL SUGAR
FAT 12G70% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 288mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 74mg
- Calcium
- 95mg
- Iron
- 0.10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 288MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.