Kristine's Kitchen · by Kristine Rosenblatt★ 5.0 (2)
Air Fryer Hamburgers
NUTRITION · PER SERVING21M COOK
CAL 20%·PRO 49%
CARBS 23G22% OF CAL
1G FIBER0G ADDED3G INTRINSIC19G OTHER3G TOTAL SUGAR
FAT 24G53% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy hamburger patties cooked in the air fryer, topped with cheese and served on buns. Quick and family-friendly weeknight dinner.
mainamericansandwichbeef💨 air fryer🔥 oven
View the full recipe on Kristine's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound ground beef (80% or 85%)
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 2 teaspoons Worcestershire sauce (optional)
- 4 hamburger buns (for serving)
- cheese, lettuce, tomato, etc. (for serving, as desired)
At a glance
PER SERVING · TIME 21M
CAL 20%·PRO 49%
CARBS 23G22% OF CAL
1G FIBER0G ADDED3G INTRINSIC19G OTHER3G TOTAL SUGAR
FAT 24G53% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 11m
- Sodium
- 571mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 373mg
- Calcium
- 73mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 571MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.