Air Fryer Half Leg of Lamb
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Supergolden Bakes · by Lucy Parissi | Supergolden Bakes4.8 (5)

Air Fryer Half Leg of Lamb

NUTRITION · PER SERVING100M COOK
CAL 45%·PRO 100%
CARBS 77G34% OF CAL
10G FIBER0G ADDED0G INTRINSIC63G OTHER4G TOTAL SUGAR
FAT 32G32% OF CAL
7G SAT25G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A succulent, tender half leg of lamb roasted in an air fryer alongside crispy potatoes with garlic, rosemary, and oregano. A showstopping Greek-inspired main.

maingreekroastbeefdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1.3 kg (2.8 lbs) half leg of lamb (, bone in)
  • 4 garlic cloves (peeled )
  • 2 tbsp rosemary leaves (fresh)
  • 4 tbsp olive oil
  • 1 tbsp white wine vinegar (or apple cider vinegar)
  • 1 tbsp dried oregano (or mixed Italian herbs)
  • 1 tsp garlic granules
  • 1 tsp salt
  • 1 beef stock cube ((or 2 tsp beef bouillon powder))
  • 8 potatoes (, skin on, cubed)
  • 1 tbsp olive oil
  • 1 tsp dried oregano
  • ½ tbsp lemon juice (or to taste)
  • salt and freshly ground black pepper
PREP
10M
SODIUM
1317MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.