Well Plated · by Erin Clarke★ 4.8 (19)
Air Fryer Green Beans
NUTRITION · PER SERVING20M COOK
CAL 3%·PRO 4%
CARBS 8G60% OF CAL
3G FIBER0G ADDED4G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 2G39% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender green beans with lightly crisp edges, seasoned with garlic, red pepper flakes, and parmesan. A quick air-fryer side ready in just 10 minutes of cook time.
sideamerican💨 air fryer🍪 sheet pan🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 pound fresh green beans or haricots verts
- 2 teaspoons extra-virgin olive oil
- 1/2 teaspoon kosher salt
- 1/2 teaspoon garlic powder (optional)
- 1/4 teaspoon ground black pepper or red pepper flakes
- 3 tablespoons freshly grated Parmesan cheese (optional for serving)
- Lemon wedges (optional for serving)
At a glance
PER SERVING · TIME 20M
CAL 3%·PRO 4%
CARBS 8G60% OF CAL
3G FIBER0G ADDED4G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 2G39% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 220mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 331mg
- Calcium
- 46mg
- Iron
- 0.75mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 220MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.