Sweet Peas and Saffron · by Annie Holmes★ 5.0 (2)
Air Fryer Green Beans
NUTRITION · PER SERVING9M COOK
CAL 3%·PRO 4%
CARBS 8G50% OF CAL
3G FIBER0G ADDED4G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 4G49% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple roasted green beans that are crisp yet tender, cooked in an air fryer and ready in under ten minutes. A quick, versatile vegetable side that works with nearly any meal and can be seasoned to taste.
sideamerican💨 air fryerdairy freegluten freelow carbveganvegetarian
View the full recipe on Sweet Peas and Saffron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb green beans (washed, dried, stems trimmed; see note 1)
- 1 tablespoon olive oil
- 1/4 teaspoon salt (plus extra to serve)
At a glance
PER SERVING · TIME 9M
CAL 3%·PRO 4%
CARBS 8G50% OF CAL
3G FIBER0G ADDED4G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 4G49% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 7m
- Sodium
- 145mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 329mg
- Calcium
- 46mg
- Iron
- 0.76mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 145MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.