Skinnytaste · by Gina Homolka★ 5.0 (8)
Air Fryer Green Beans
NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 14%
CARBS 22G47% OF CAL
7G FIBER0G ADDED0G INTRINSIC7G OTHER8G TOTAL SUGAR
FAT 10G46% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crisp green beans topped with a golden Parmesan-breadcrumb crust cooked in the air fryer. A quick, elegant side dish ready in under 15 minutes.
sideamerican💨 air fryergluten freevegetarian
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 pound green beans (rinsed, trimmed and patted dry)
- 1 tablespoon olive oil (divided)
- ¼ teaspoon plus 1/8 teaspoon kosher salt
- 2 small garlic cloves (minced or pressed through a garlic press)
- 2 ½ tablespoons grated pecorino romano or parmesan cheese
- 1 ½ tablespoon seasoned breadcrumbs (such as 4C or gluten-free crumbs)
- ½ teaspoon sweet paprika
- ½ teaspoon dried parsley
- ⅛ teaspoon black pepper
At a glance
PER SERVING · TIME 15M
CAL 9%·PRO 14%
CARBS 22G47% OF CAL
7G FIBER0G ADDED0G INTRINSIC7G OTHER8G TOTAL SUGAR
FAT 10G46% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 581mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 690mg
- Calcium
- 155mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 581MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.