Chef Savvy · by Kelley Simmons★ 5.0 (1)
Air Fryer Gnocchi
NUTRITION · PER SERVING30M COOK
CAL 11%·PRO 7%
CARBS 41G72% OF CAL
3G FIBER0G ADDED0G INTRINSIC37G OTHER1G TOTAL SUGAR
FAT 6G25% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy gnocchi baked in an air fryer with Italian seasonings and served with tomato sauce. A fun appetizer or snack with a crispy exterior and pillowy interior.
starteritalian💨 air fryer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 lb gnocchi, homemade or store-bought
- 1 tbsp olive oil
- 1 tbsp unsalted butter, melted
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp paprika
- 1/2 tsp Italian seasoning
- 1/2 tsp salt
- 1/2 tsp pepper
- tomato sauce for dipping
- parmesan cheese for serving, if desired
At a glance
PER SERVING · TIME 30M
CAL 11%·PRO 7%
CARBS 41G72% OF CAL
3G FIBER0G ADDED0G INTRINSIC37G OTHER1G TOTAL SUGAR
FAT 6G25% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1021mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 115mg
- Calcium
- 29mg
- Iron
- 0.81mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1021MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.