Belly Full · by Amy Flanigan★ 5.0 (3)
Air Fryer Gnocchi
NUTRITION · PER SERVING20M COOK
CAL 10%·PRO 9%
CARBS 31G63% OF CAL
2G FIBER0G ADDED0G INTRINSIC28G OTHER1G TOTAL SUGAR
FAT 6G27% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy air-fried gnocchi tossed with Parmesan, garlic, and spices, served with marinara sauce for dipping. It's ready in 15 minutes and makes an easy, impressive appetizer.
starteramerican💨 air fryer🔥 ovenvegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 17.5 oz. package shelf-stable gnocchi ((it is not boiled first))
- 2 tbsp olive oil
- ½ tsp garlic powder
- ½ tsp onion powder
- ½ tsp dried oregano
- ½ tsp smoked paprika
- ½ tsp coarse salt
- ½ tsp black pepper
- pinch cayenne pepper
- 3 tbsp freshly grated Parmesan (plus more for garnish)
- fresh chopped parsley (for garnish)
- marinara sauce (for dipping)
At a glance
PER SERVING · TIME 20M
CAL 10%·PRO 9%
CARBS 31G63% OF CAL
2G FIBER0G ADDED0G INTRINSIC28G OTHER1G TOTAL SUGAR
FAT 6G27% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 648mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 132mg
- Calcium
- 48mg
- Iron
- 0.49mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 648MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.