Foolproof Living · by Aysegul Sanford★ 5.0 (1)
Air Fryer Garlic Bread Recipe (Fresh or Frozen)
NUTRITION · PER SERVING15M COOK
CAL 3%·PRO 3%
CARBS 6G38% OF CAL
0G FIBER0G ADDED0G INTRINSIC6G OTHER1G TOTAL SUGAR
FAT 4G55% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Garlic bread slices made quickly in an air fryer with butter, garlic, and parmesan. Crispy outside and aromatic, perfect as a side or light appetizer.
sideamerican💨 air fryer🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 12- ¼ cup unsalted butter (at room temperature (2 ounces))
- 5 cloves garlic (crushed through a garlic press or finely chopped)
- 1 tablespoon dried parsley (or chopped fresh parsley)
- ½ cup parmesan cheese (grated (optional*))
- 1 baguette (sliced into ½-inch thick slices)
At a glance
PER SERVING · TIME 15M
CAL 3%·PRO 3%
CARBS 6G38% OF CAL
0G FIBER0G ADDED0G INTRINSIC6G OTHER1G TOTAL SUGAR
FAT 4G55% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 71mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 18mg
- Calcium
- 9mg
- Iron
- 0.48mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 71MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.