Air Fryer Fried Rice
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Chef Savvy · by Kelley Simmons4.8 (4)

Air Fryer Fried Rice

NUTRITION · PER SERVING25M COOK
CAL 16%·PRO 19%
CARBS 50G61% OF CAL
2G FIBER0G ADDED0G INTRINSIC46G OTHER2G TOTAL SUGAR
FAT 10G26% OF CAL
3G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick air fryer fried rice loaded with eggs, mixed vegetables, and garlic, finished with soy sauce and sesame oil. Ready in under 30 minutes and pairs well with stir-fries.

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Nutrition & ingredients

Ingredients

serves 4
  • 2 tbsp unsalted butter, melted
  • 2 large eggs, cooked and scrambled
  • 1 cup frozen mixed vegetables (no need to thaw)
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • 3 cups cooked and chilled rice (can use either white or brown rice)
  • 2 tbsp low sodium soy sauce
  • 1 tbsp oyster sauce
  • 1 tsp sesame oil
  • green onions for garnish, if desired
PREP
10M
SODIUM
431MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.