Spend with Pennies · by Holly Nilsson★ 4.9 (45)
Air Fryer Fried Chicken
NUTRITION · PER SERVING75M COOK
CAL 26%·PRO 100%
CARBS 41G31% OF CAL
5G FIBER0G ADDED0G INTRINSIC31G OTHER5G TOTAL SUGAR
FAT 15G27% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy, perfectly seasoned fried chicken made in the air fryer that's tender and juicy inside with a golden, crunchy coating. A faster, healthier take on a classic favorite.
mainamericanchicken💨 air fryer🔥 oven
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 pounds chicken drumsticks (or thighs, legs, with skin)
- 1 ½ cups buttermilk
- ¼ cup hot sauce
- ½ teaspoon garlic powder
- cooking spray
- 1 ½ cups all-purpose flour
- 2 tablespoons cornmeal
- 1 teaspoon garlic powder
- 1 teaspoon seasoned salt
- 1 teaspoon paprika
- 1 teaspoon black pepper
- ⅛ teaspoon cayenne pepper
At a glance
PER SERVING · TIME 75M
CAL 26%·PRO 100%
CARBS 41G31% OF CAL
5G FIBER0G ADDED0G INTRINSIC31G OTHER5G TOTAL SUGAR
FAT 15G27% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 1019mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 926mg
- Calcium
- 150mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1019MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.