
Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 5.0 (1)
Air Fryer Focaccia Bread
NUTRITION · PER SERVING151M COOK
CAL 9%·PRO 6%
CARBS 23G51% OF CAL
0G FIBER0G ADDED0G INTRINSIC22G OTHER1G TOTAL SUGAR
FAT 8G42% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An Italian flatbread made with minimal kneading, crispy outside and soft inside. Simple and satisfying. A bread side for soups, salads, or meals.
sideitalianbaked good💨 air fryer🔥 ovendairy freevegetarian
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 ⅓ cups (300g) flour, plain / all-purpose
- 2 ⅓ tsp instant yeast
- ½ tbsp honey (or sugar)
- 1 tsp salt
- 1 cup (250ml) lukewarm water
- 6 tbsp extra virgin olive oil (or as needed)
- 1 tsp flaked sea salt
At a glance
PER SERVING · TIME 151M
CAL 9%·PRO 6%
CARBS 23G51% OF CAL
0G FIBER0G ADDED0G INTRINSIC22G OTHER1G TOTAL SUGAR
FAT 8G42% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 26m
- Sodium
- 465mg
- Total sugar
- 1g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 0.59mg
- Calcium
- 3mg
- Iron
- 0.98mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 465MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
