Little Sunny Kitchen · by Diana★ 5.0 (20)
Air Fryer Fish Fingers
NUTRITION · PER SERVING25M COOK
CAL 24%·PRO 84%
CARBS 48G40% OF CAL
6G FIBER0G ADDED0G INTRINSIC38G OTHER4G TOTAL SUGAR
FAT 13G24% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Golden, crispy fish fingers made in the air fryer with juicy fish inside. Cooked quickly, they're a healthier take on a classic comfort food.
mainamericanfish💨 air fryerdairy free
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 pound (450 grams) fish fillets* (patted dry and salted*)
- ½ cup all-purpose flour
- 1 teaspoon salt (divided)
- ½ teaspoon ground black pepper (divided)
- 2 eggs
- 1 cup (50 grams) dried breadcrumbs (If following Gluten free diet, use gluten free breadcrumbs.)
- tartar sauce
- lemon wedges
At a glance
PER SERVING · TIME 25M
CAL 24%·PRO 84%
CARBS 48G40% OF CAL
6G FIBER0G ADDED0G INTRINSIC38G OTHER4G TOTAL SUGAR
FAT 13G24% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 2367mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 678mg
- Calcium
- 140mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2367MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.