Air Fryer Fish and Chips
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Preppy Kitchen · by John Kanell

Air Fryer Fish and Chips

NUTRITION · PER SERVING44M COOK
CAL 27%·PRO 81%
CARBS 62G46% OF CAL
4G FIBER0G ADDED0G INTRINSIC54G OTHER4G TOTAL SUGAR
FAT 14G24% OF CAL
3G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy air-fried cod and potato fries with tartar sauce, capturing the classic British fish and chips without deep frying. Golden, crunchy, and satisfying.

mainbritishfishdairy free
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Nutrition & ingredients

Ingredients

serves 4
  • 1¼ pounds russet potatoes ((562g))
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • ⅓ cup all-purpose flour ((40g))
  • ½ teaspoon ground black pepper
  • 1 teaspoon garlic powder
  • 3 large eggs
  • 1½ cups panko bread crumbs ((120g))
  • 1½ pounds cod filets ((675g))
  • Cooking spray
  • Tartar sauce (for serving)
  • Lemon wedges and malt vinegar (for serving)
PREP
20M
SODIUM
1025MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.