Air Fryer Elotes Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Air fryer elotes are roasted corn cobs coated with creamy elote sauce, cheese, and cilantro. This is a quick take on Mexican street corn that's lighter than traditional versions.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 5 ears of corn on the cob (husks fully removed)
- 1 teaspoon vegetable oil (like avocado oil or melted butter)
- ¼ cup mayonnaise
- ¼ cup sour cream
- 1 tablespoon lime juice (plus wedges of lime for serving)
- ½ teaspoon chili powder (plus more to sprinkle over at the end)
- ½ cup crumbled cotija cheese*
- 3 tablespoons fresh cilantro chopped
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 263mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 302mg
- Calcium
- 93mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 263MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.