Belly Full · by Amy Flanigan★ 5.0 (1)
Air Fryer Donuts
NUTRITION · PER SERVING10M COOK
CAL 12%·PRO 8%
CARBS 41G70% OF CAL
1G FIBER0G ADDED0G INTRINSIC20G OTHER20G TOTAL SUGAR
FAT 6G25% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick donuts made from refrigerated biscuits in the air fryer, dusted with powdered sugar and sprinkles. Crispy outside, fluffy inside, ready in minutes.
dessertamericanbaked good💨 air fryer🔥 ovengluten freevegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 16 oz. tube refrigerated jumbo flaky layers biscuits ((such as Pillsbury Grands!))
- coconut oil cooking spray
- 1 cup powdered sugar
- 2 tbsp whole milk
- 1 tsp vanilla
- sprinkles
At a glance
PER SERVING · TIME 10M
CAL 12%·PRO 8%
CARBS 41G70% OF CAL
1G FIBER0G ADDED0G INTRINSIC20G OTHER20G TOTAL SUGAR
FAT 6G25% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 442mg
- Total sugar
- 20g
- Added sugar
- ≥15g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 7mg
- Calcium
- 5mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 442MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.