Preppy Kitchen · by John Kanell★ 4.6 (64)
Air Fryer Donuts
NUTRITION · PER SERVING128M COOK
CAL 13%·PRO 12%
CARBS 38G58% OF CAL
3G FIBER0G ADDED0G INTRINSIC18G OTHER17G TOTAL SUGAR
FAT 10G34% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade donuts made from scratch in an air fryer, tasting just like deep-fried without the oil. Fluffy, tender, and finished with glaze.
dessertamericanbaked good🍪 sheet pan🥣 mixer💨 air fryer🔥 ovenvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup warm whole milk ((105 to 110F)(240mL))
- 1 (0.25-ounce/7g) packet active dry yeast ((2 1/4 teaspoons))
- ¼ cup plus 1 teaspoon granulated sugar (divided (62g))
- 6 tablespoons melted unsalted butter ((85g))
- 1 large egg (at room temperature)
- 3 cups all-purpose flour (plus additional for dusting (360g))
- ½ teaspoon salt
- coconut or olive oil cooking spray
- 3 cups confectioners’ sugar ((120g))
- ½ cup whole milk ((120mL))
- 2 tablespoons melted unsalted butter
- ½ teaspoon vanilla extract
At a glance
PER SERVING · TIME 128M
CAL 13%·PRO 12%
CARBS 38G58% OF CAL
3G FIBER0G ADDED0G INTRINSIC18G OTHER17G TOTAL SUGAR
FAT 10G34% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h
- Cook
- 8m
- Sodium
- 116mg
- Total sugar
- 17g
- Added sugar
- ≥15g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 164mg
- Calcium
- 48mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 120M
- SODIUM
- 116MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.