
The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Air Fryer Croutons
NUTRITION · PER SERVING13M COOK
CAL 11%·PRO 10%
CARBS 21G39% OF CAL
1G FIBER0G ADDED0G INTRINSIC18G OTHER2G TOTAL SUGAR
FAT 12G52% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade croutons made in an air fryer with seasoned bread cubes. A crispy topping for salads and soups.
componentamerican💨 air fryervegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 loaf French Bread ((sourdough, Italian, white))
- 1/2 cup Olive Oil
- 1 tablespoon Italian Seasonings
- 1/4 cup Parmesan Cheese
- 1/2 teaspoon Garlic Salt ((or kosher salt to taste))
At a glance
PER SERVING · TIME 13M
CAL 11%·PRO 10%
CARBS 21G39% OF CAL
1G FIBER0G ADDED0G INTRINSIC18G OTHER2G TOTAL SUGAR
FAT 12G52% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 8m
- Sodium
- 365mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 49mg
- Calcium
- 48mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 365MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
