Diethood · by Katerina Petrovska★ 5.0 (3)
Air Fryer Crab Rangoon
NUTRITION · PER SERVING25M COOK
CAL 13%·PRO 21%
CARBS 26G41% OF CAL
1G FIBER0G ADDED0G INTRINSIC23G OTHER2G TOTAL SUGAR
FAT 12G42% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy wonton wrappers filled with crab and cream cheese, air-fried until golden. These savory appetizers have Asian flavors and are perfect for parties.
starterchineseshellfish🥣 mixer💨 air fryer🔥 oven
View the full recipe on Diethood →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 ounces cream cheese (at room temperature)
- 1 teaspoon soy sauce
- 1 teaspoon toasted sesame oil
- 1 teaspoon garlic powder
- 6 ounces canned lump crab meat
- 5 scallions (finely sliced (green and white parts))
- 12 wonton wrappers
- 1 large egg (beaten to break up the yolk)
At a glance
PER SERVING · TIME 25M
CAL 13%·PRO 21%
CARBS 26G41% OF CAL
1G FIBER0G ADDED0G INTRINSIC23G OTHER2G TOTAL SUGAR
FAT 12G42% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 5m
- Sodium
- 536mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 118mg
- Calcium
- 82mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 536MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.