
Supergolden Bakes · by Lucy Parissi | Supergolden Bakes
Air Fryer Cornbread Recipe
NUTRITION · PER SERVING35M COOK
CAL 13%·PRO 15%
CARBS 29G44% OF CAL
4G FIBER0G ADDED0G INTRINSIC18G OTHER8G TOTAL SUGAR
FAT 13G44% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, moist cornbread with a crispy crust and buttermilk flavor, cooked in an air fryer. Perfect alongside soups, stews, and comfort food mains. Quick and easy to prepare.
sideamericanbaked good🥧 baking dish💨 air fryer🔥 ovenvegetarian
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 ¼ cups (200g) flour (all purpose / plain)
- ¾ cup + 1 tbsp (100g) yellow cornmeal (fine)
- ½ tbsp baking powder
- ½ tsp baking soda ((= bicarbonate of soda))
- ½ tsp salt
- ½ tsp paprika (sweet, smoked)
- 1 ¼ cups (350ml) buttermilk
- ⅓ cup (80ml) sunflower oil (or melted unsalted butter)
- 2 ½ tbsp honey (or maple syrup)
- 2 large eggs ((UK readers need to use medium eggs))
- 2 tsp Sriracha (optional)
- ½ cup (55g) cheddar (, grated)
- butter
- honey
At a glance
PER SERVING · TIME 35M
CAL 13%·PRO 15%
CARBS 29G44% OF CAL
4G FIBER0G ADDED0G INTRINSIC18G OTHER8G TOTAL SUGAR
FAT 13G44% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 266mg
- Total sugar
- 8g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 156mg
- Calcium
- 96mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 266MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
