
Simply Scratch · by Laurie McNamara★ 5.0 (3)
Air-Fryer Coconut Shrimp with Pineapple Coconut Dip
NUTRITION · PER SERVING40M COOK
CAL 25%·PRO 43%
CARBS 45G36% OF CAL
6G FIBER0G ADDED0G INTRINSIC13G OTHER25G TOTAL SUGAR
FAT 28G51% OF CAL
25G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Butterflied shrimp dipped in coconut batter and panko, air-fried until crispy. Served with a pineapple coconut yogurt dip for dunking. A tropical-flavored appetizer ready in about 30 minutes.
starteramericanbaked goodshellfish💨 air fryer🍪 sheet pan🔥 oven
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2/3 cup pineapple marmalade (or pineapple topping)
- 1/2 cup full fat Greek yogurt
- 1/2 unsweetened coconut flakes
- 1 to 2 tablespoons light coconut milk
- 1 pound large shrimp (16-20 shrimp per pound, shelled, deveined and butterflied)
- 1/2 cup homemade plain panko breadcrumbs (or use store-bought)
- 1½ cup finely shredded unsweetened coconut flakes
- 1 teaspoon kosher salt
- 1 teaspoon ground paprika
- 1/2 teaspoon garlic powder
- 1/2 cup of unbleached all-purpose flour
- 1 large egg
- 1/3 cup light coconut milk (plus more as needed)
- coconut baking spray
At a glance
PER SERVING · TIME 40M
CAL 25%·PRO 43%
CARBS 45G36% OF CAL
6G FIBER0G ADDED0G INTRINSIC13G OTHER25G TOTAL SUGAR
FAT 28G51% OF CAL
25G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 10m
- Sodium
- 441mg
- Total sugar
- 25g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 559mg
- Calcium
- 96mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 441MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
